Tag: FoodCompliance
Understanding Liability for Unsafe Food: Can Restaurants Be Held Accountable for Defective Ingredients?
Introduction Food safety is a critical concern in the hospitality industry, particularly for restaurants that serve meals to thousands of consumers daily. A recent judgment by the Allahabad High Court in Piyush Gupta & Anothers
Step-by-Step Guide for Food Businesses to Achieve a High Hygiene Rating
The Hygiene Rating Scheme is a certification program under FSSAI’s “Eat Right India” movement. It evaluates food service establishments such as restaurants, bakeries, sweet shops, and meat retailers based on their food hygiene and safety
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